Delicious Green Beans!
Author: Lara-myfabulouschaos.com
Prep time:
Cook time:
Total time:
- 1 lb green beans, pop off the stemy end only!
- 5 qts boiling salted water ( ¼ cup salt to boiling water)
- 3 tbs olive oil
- 1 tbsp. kosher salt
- 1 large ice bath
- Prep beans, pop off stem ends only!
- Boil 5 qts or just a really large pot of water
- Add1/4 cup of salt, stir to make sure all salt is mixed in well
- Add beans all at once, stir often,
- Cook for about 3 min or until al dente.( a little hard still in the middle)
- Drain and throw quickly in an ice bath ( bowl full of ice and water)
- Make sure all beans are covered. Let completely cool
- In a large skillet or heavy pot, add 2-3 tbsp. olive oil
- Once hot add green beans and sprinkle 1 tbsp. kosher salt
- Toss beans until heated through out, feel free to taste and check!
- Add more salt if needed!
- ENJOY!
Recipe by My Fabulous Chaos! at https://myfabulouschaos.com/delicious-green-beans/
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